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Biodiversity and the ecosystem approach in agriculture, forestry and fisheries

Biodiversity and the ecosystem approach in agriculture, forestry and fisheries / FAO Inter-Departmental Working Group on Biological Diversity for Food and Agriculture. - Roma : FAO ; cop. 2003. - V, 312 p. : il. col. ; 30 cm

Incluye referencias bibliográficas e índice

ISBN: 9251049173

Subjects--Topical Terms:
Recursos vegetales
Conservación de la naturaleza
Diversidad biológica--Congresos y asambleas
Recursos forestales
Agroecosistemas
Ecosistemas artificiales
Ecosistemas marinos

Universal Decimal Class. No.: 631.95

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