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Organic agriculture, environment, and food security / edited by Nadia El-Hage Scialabba and Caroline Hattam.

By: Organización de las Naciones Unidas para la Agricultura y la Alimentación.
Contributor(s): Scialabba, Nadia [, ed. lit.] | Hattam, Caroline [, ed. lit.].
Material type: materialTypeLabelBookSeries: Environment and natural resources series ; 4. Publisher: Rome : Organización de las Naciones Unidas para la Agricultura y la Alimentación, Departamento de Desarrollo Sostenible , 2002Description: vi, 252 p. : il. ; 30 cm. -.ISBN: 92-5-10419-3.Subject(s): Agricultura | Alimentación | Salud | Agricultura biológica | Sistemas de cultivo | Cultivo de la tierraDDC classification: 631.5/84
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Item type Current location Call number Status Date due Item data
Monografías Ceida
E1.1 ORG (Browse shelf) Available

Precede al tít.: Environment and Natural Resources Service, Sustainable Development Department.

Incluye referencias bibliográficas (p. 237-252).

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